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Preheat oven to 400 degrees Fahrenheit. |
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Take two sheets of aluminium foil and place them on top of each other to create a more sturdy base. Lift all 4 sides up to create a container. |
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Place mushrooms, garlic and mint leaves in the centre. |
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Drizzle with extra virgin olive oil. |
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Season with salt and pepper and add wine. |
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Grab all the sides of the aluminium foil and tightly seal them closed, to prevent steam from escaping. |
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Repeat the above process 3 more times to create 4 individual servings. |
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Place in the oven for approximately 15 - 20 minutes. |
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Serve immediately with aluminium foil packages still tightly closed. Allow guests to open their own individual packages to experience all the aromas contained. |
