A delicious recipe I took back from my first trip to India. These tasty fried vegetables are a comforting snack that you can almost pretend are healthy! Crispy Vegetable…
admin
-
-
Pizza fritta aka Fried pizza dough. In Italy it’s usually topped with tomato sauce and some grated parmigiano. Try this new spin with clams in a tomato-coconut sauce finished with…
-
If you love eggplant—and I do love eggplant—this will become your new go-to dish. Pasta Con Crema Di Melanzane was last modified: January 3rd, 2018 by
-
AKA Chicken that “Jumps in your Mouth”. This is a twist on the classic Roman dish Veal Saltimbocca. Instead of veal, I’m using chicken for the same favoloso result. My…
-
The first time I tried panforte, I was taken aback by all the spices. The combination of flavors was not something I was used to, certainly not what you’d normally…
-
These are the ultimate adult cookies. Not too sweet, and the backdrop of espresso deepens the cocoa taste. They are fabulous with coffee. We often make these at Christmastime. Chocolate…
-
This simple recipe is prepared in 5 minutes, ready to eat in 15! Lentil & Tomato Soup was last modified: December 12th, 2017 by
-
This recipe uses a spice mix I picked up in Ethiopia called Berbere. It’s a savoury fusion dish that’s perfect comfort food and will make your kitchen smell absolutely amazing as…
-
This hearty stew is made with Indian spices and ingredients like plantain and coconut oil (and lots of heat). Indian Beef Stew was last modified: November 30th, 2017 by
-
If you love calamari you’ll love my mom’s Calamari Fritters recipe – a really delicious and different way to serve them up. Calamari Fritters was last modified: November 24th, 2017…